Monchique Hills & Flavors
Walk through Monchique cork and medronho forest, delve into its gastronomy and learn how local farmers create the best cured meat in Algarve
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No Expiration Date. Fully Transferable. Redeemable for Every Experience. Send as a Gift. No Booking Fees
Duration: 13:00 to 15:30
Location: Lagoa
Children are not allowed
No Expiration Date. Fully Transferable. Redeemable for Every Experience. Send as a Gift. No Booking Fees
3 Wine Tastings
Children are not allowed
Private Transfer available on request
Lunch and wine tasting will take place in the conservatory in case of bad weather
Your tour guide will greet you at the Wine Estate in Lagoa, where you’ll learn about the indigenous grape varieties planted at the estate, will sip wine under a 2.000 year-old olive tree and visit the Main House of the estate. Guests will be given an introduction to the wines, how they’re made and how to best pair them with food.
Morgado do Quintao
The estate was founded in 1810 by the count of Silves and is still in the possession of the family
Private Transfer available on request. Please get in touch through the help desk or contact us by email at info@algarvefoodexperience.com
Get DirectionsParking is available at each tour’s starting location. After your purchase tickets, you’ll receive emails with parking suggestions.
Generally Yes. IDs will be checked. Please refer to our Compare Page in order to check if the tour is Family Friendly or not.
The Lunch at the Vineyard experience is adults only.
Please be sure and let us know if you (or anyone in your group) has a dietary restriction (e.g. vegetarian, diabetic, allergy, etc.) when you purchase your tickets. As long as we know in advance, we can accommodate your needs.
On the Orange Farm and Silves Food Tour we can accommodate vegetarians, gluten or dairy intolerances, but not vegans.
On the Moncqhique Hills & Flavors and Portimao Evening Food&Wine Stroll we are unable to accommodate vegetarians, vegans, gluten or dairy intolerance.
Yes! Our tour is in English, but we can do Portuguese, German, Italian or French for private groups of at least 4 people.
Absolutely not! Our tours combine architectural commentary, historical facts, local culture and culinary insight into a unique experience. Imagine walking through the city eating our local artisans most delicious foods while learning the neighborhoods from real locals.
Still have questions? Visit our FAQ page to submit your own
Tatiana V , TripadvisorDelicious wine tasting with local, exquisite treats in an authentic vineyard, under a 2,000 year old olive tree
Walk through Monchique cork and medronho forest, delve into its gastronomy and learn how local farmers create the best cured meat in Algarve
This full day itinerary will introduce you to the fascinating history of Silves and its citrus cultivation, immerse in rural Algarve
With our E-Certificates you can book in the next 3 years one of our food tours, wine tastings, farm experiences or cooking class.
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